Price includes linens, crockery, and staff.
Starter of choice
Roast Beef
French trimmed honey glazed gammon
Turkey Saddle
Dressed Scottish Salmon
(carved and served by Braveheart staff)
All meats can be marinated or rubbed with flavours of your choice e.g. Tex-Mex, Honey and Mustard,
Sage and Onion.
Vegetarian Quiche
Roast Potatoes
Braveheart Potatoes
Broccoli
Baton Carrots
Sweetcorn
Selection of pasta salads
Seasonal Salad
Potato Salad
Coleslaw
Selection of Gateaux
Cheese board with biscuits crackers and oatcakes
Tea and coffee and Scottish tablet
£32.00 per head
